Walnut & Banana Rice Cakes

Prep Time 5 min
Total Time 10 min
Serves 2 rice cakes
2 rice cakes
2 tsp walnut butter
1/2 large banana, sliced
Pinch sea salt flakes, to taste
Crushed Australian walnuts and black chia seeds to garnish

Recipe courtesy of @thefitfoodie for Walnuts Australia

Spread the nut butter across the rice cakes,
Top with sliced banana
Sprinkle over salt, chia and walnuts