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Lauren Kirchmaier

Healthy food creator and photographer, Lauren Kirchmaier (aka Flora & Vino) lives in Virginia with her husband and golden retriever puppy, Harper. A lover of sweet potatoes, nut butter, and red wine, Lauren promotes healthy and balanced living through a whole foods diet. All of her recipes are plant-based and made with real ingredients, and […]

Lily Soutter

Lily graduated from Newcastle University with a BSc (Hons) degree in Food and Human Nutrition (AfN accredited) where she was awarded with the Sage Faculty for Excellence Scholarship. She then went on to gain a Nutritional Therapy Diploma from the Institute of Optimum Nutrition. Lily’s extensive knowledge of the science of food and health, enables […]

John Foss Bio

John Foss is the pioneering visionary behind The Chia Co, the world’s largest producer of Chia seeds. Founded in 2003 in Australia’s Kimberley region, the company has now expanded to supply 36 countries globally. A fourth generation farmer, John grew up on the West Australian wheat belt and began his career growing commodity products. After […]