Commercial

Chia as an ingredient

Chia seeds have a neutral taste and can be used to increase the nutrition and texture of many food and beverages. We provide chia in a range of ingredient formats for commercial applications.

Improve the nutrition and texture of breads, cereals and beverages

Chia Seed

Chia has shelf life of more than three years, with a unique oval shaped seed that encapsulates the omega 3 oils and protects them from oxidization. Chia seeds are soft eating seeds, with a fine coat that is easily digested. With a neutral flavor, chia seeds can be used to improve the nutrition and texture in breads, baked goods, confectionary, cereals, beverages and yoghurts, without impacting the natural flavour of your product.

Available in:
White Chia Seed 15kg/33lbs*
Black Chia Seed 15kg/33lbs*
*Heat-treated Chia Seed available at request

For more information, or to make a commercial enquiry, please contact us

An omega-3 and omega-6 boost for salad dressings, yoghurts and beverages

Chia Oil

Chia Oil is a pure, natural oil which is cold processed from our sun ripened chia seeds. Chia Oil provides a rich source of omega 3 and omega 6, and can be used to enrich the nutrition of salad dressings, yoghurts and beverages without affecting the taste.

Available in:
Chia Oil 20L

For more information, or to make a commercial enquiry, please contact us

Increase the nutrition in baked goods, without affecting flavour

Chia Flour

Comprising up to 50{5a246017eb3d042bf5a47e123f61f70a368c7be80194aa79b3e291d2c767fd37} fibre, Chia Flour is an excellent way to increase the nutrition in baked products, such as breads, muffins and cookies. Chia Flour produces a pleasant nutty aroma when baked, and can also be used as a chia gel to replace fat in cookie or muffin recipes, producing a lighter texture and cleaner taste. Chia Flour does not alter the taste of sweet products.

Available in:
Chia Flour 15kg/33lbs

For more information, or to make a commercial enquiry, please contact us

A light, fluffy texture to boost fibre in baking and beverages

Chia Powder

A finer ground version of Chia Flour, Chia Powder can be used in baking to increase the fibre levels and produce a light, fluffy texture. Chia Powder has a neutral flavor which does not alter the taste of sweet products, and is suitable for use in breads, muffins, cakes and beverages.

Available in:
Chia Powder 15kg/33lbs

For more information, or to make a commercial enquiry, please contact us

Add nutrition and texture to baking, beverages and yoghurts

Chia Ground Seed

Chia Ground Seed is the whole ground version of our sun ripened chia seed, offering the same high levels of omega 3 ALA, fibre and protein. Chia Ground Seed is carefully processed to protect against oxidization. With a neutral taste, Chia Ground Seed is perfect for adding nutrition and texture to cereals, breads, beverages and yoghurts, without impacting the natural flavour of your product

Available in:
Chia Ground Seed 15kg/33lbs

For more information, or to make a commercial enquiry, please contact us